Ricotta Chocolate Chip Filled Baked Sweet Ravioli

Ricotta Chocolate Chip Filled Baked Sweet Ravioli

Baked Sweet Ravioli, a delicious flakey pastry stuffed with a lightly sweetened Ricotta filling and baked to perfection.  The perfect after dinner dessert or snack. Ricotta Filled Sweet Ravioli These are a sweet Italian treat that my mother-in-law used to make, but done just a little different. This time I used one of my Canadian […]

Cabbage & Farro Soup – Italian Food Forever

February 20, 2018 When you have been blogging as long as I have (over 16 years!) you accumulate a lot of recipes. In fact, I have over 1,300 recipes posted on Italian Food Forever, but unfortunately, great recipes like this one that were shared many years ago with not so pretty photos get lost in […]

Lunch With Friends | jovina cooks

Lunch With Friends | jovina cooks

Inviting friends for lunch is a relaxing and easy way to entertain. The menu can be a few simple combinations that can be prepared ahead of time and assembled just before your guests arrive. This will give you plenty of time to spend with your guests. No fancy desserts needed. I usually just serve fruit. […]

Beef with White Wine Sauce Recipe

Beef with White Wine Sauce Recipe

Beef with White Wine Sauce is a delicious Italian Recipe, made with tender pieces of beef in a flavorful white wine sauce,  add some carrots, onions, rosemary and spices and the perfect Beef Stew dinner is served. White Wine Sauce If there is one thing that Italians love to eat, well actually there are a […]

Roasted Carrots & Beets With Carrot Top Pesto – It...

Roasted Carrots & Beets With Carrot Top Pesto – It…

January 30, 2018 I’ve been blogging for over sixteen years, so you’d think by now that I’d have figured out how to plan ahead of time and get recipes tested, photographed, and scheduled for when I know I’m going to be busy, but unfortunately, that isn’t always true. I’ve had a heck of a month, […]

What’s For Dinner Tonight? | jovina cooks

What’s For Dinner Tonight? | jovina cooks

Grilled Lamb Chops For Dinner 2 servings Ingredients 4 loin lamb chops Marinade ¼ cup olive oil2 tablespoons lemon juice1 garlic clove, minced.½ teaspoon salt¼ teaspoon black pepper½ teaspoon dried oregano Directions Place all the ingredients in a ziplock bag and place the bag in the refrigerator for several hours.Bring to room temperature before cooking.Heat […]

Homemade Fresh Tomato Pizza

Homemade Fresh Tomato Pizza

There’s nothing like Homemade Pizza, especially when it is made with fresh tomatoes.  A delicious pizza made with homemade pizza dough or even store bought dough.  Top it with shredded mozzarella and some sliced black olives. Homemade Fresh Tomato Pizza The best pizza I ever had was at my mother-in-law’s brother’s house. My husband, our 2 […]

Pasta Carbonara With Nduja – Italian Food Forever

Pasta Carbonara With Nduja – Italian Food Forever

February 15, 2018 One of my favorite aspects of Italian cuisine is its regional differences. Almost every region in Italy has its own specialties, and although some dishes are shared between adjoining areas, the cuisine from region to region is uniquely different as well. My husband’s father is from Calabria, so my husband grew up […]

Desserts For Your Valentine | jovina cooks

Desserts For Your Valentine | jovina cooks

Chocolate Covered Peanuts Coconut oil works well with chocolate because it will prevent the candy from softening, as butter or oil would do. Makes about 18 clusters Ingredients 2 cups unsalted peanuts1 cup chocolate chips1 teaspoon coconut oil or shortening3 tablespoons powdered sugar or powdered sugar-free sweetener Directions Combine the chocolate, coconut oil and sugar […]

Traditional Italian Baccala with Chickpeas

Traditional Italian Baccala with Chickpeas

Baccala this Traditional Italian Recipe is made with chickpeas, spices and simmered in a delicious Tomato Sauce.  Served with some crusty Italian Bread makes this a perfect Comfort Food Dish. Italian Baccala With the arrival of Lent a lot of people will be making and serving Fish Dishes.  This Skillet Baccala is one my mother-in-law […]

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